A TASTE OF BEV
Living in Portland, OR, we're surrounded by some serious foodie culture. Maybe too serious.
I wrote and directed this parody cooking series to bring a little off-beat comedy to the all-too-serious culinary world.
Bev goes live! For Design Week Portland 2018, we put on an event called “Food for Thought, Bev for Laughs.” A mixture of education and entertainment, we had a panel of experts including a food blogger, food stylist, and graphic designers, come in and talk about the role of design in the food and beverage industry. But to add a little spice to the evening, we brought Bev in to moderate the discussion in character. We premiered the final episode at the event as well and the evening was a huge success.